Some chopped red onion, chopped cilantro and fresh lime wedges make for great toppings...(and sour cream if you're not counting calories.)
And a side of jalapeno cornbread makes the meal complete.
Sunday, May 8, 2011
Leftover's Chili
One of my favorite things to do with leftover meat, veggies or both is to make a pot of chili. Tonight's batch was a mixture of leftover pork tenderloin, ground bison, a ripe tomato, onion and jalapenos. Just add beans and spices and you're good to go.
Some chopped red onion, chopped cilantro and fresh lime wedges make for great toppings...(and sour cream if you're not counting calories.)
And a side of jalapeno cornbread makes the meal complete.
Some chopped red onion, chopped cilantro and fresh lime wedges make for great toppings...(and sour cream if you're not counting calories.)
And a side of jalapeno cornbread makes the meal complete.
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